FANDOM


Apricot liquor

DescriptionEdit

In Romanian: Lichior de caise

IngredientsEdit

  • 1 qt / 1 l water
  • 1 lb / 500 g sugar
  • ½ qt / 0,5 l vodka
  • ¼ vanilla stick
  • one teaspoon caramelized sugar essence (optional)

Essence Edit

DirectionsEdit

  1. Put the pitted apricots in a glass jar, pour vodka to cover, and cover the jar tightly with cellophane.
  2. Keep this in the sun for two weeks.
  3. This will be the essence.
  4. Make a syrup out of the sugar and water.
  5. When ready, add half of the strained essence and remove from heat.
  6. Let cool.
  7. Then add the other half of the strained essence, ½ qt / 0,5 l vodka and the caramelized sugar essence. It is better to filter this through special filter paper.
  8. Bottle the drink and keep in a cool place.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.