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Boiled Beef with Sour Cream and Horseradish

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DescriptionEdit

In Romanian: Rasol de carne de vaca cu smantana si hrean

IngredientsEdit

DirectionsEdit

  1. Cut the cold meat in bite sizes, place on a platter and cover with the following sauce: mix the horseradish sauce with the vinegar, sugar and salt.
  2. Add sour cream and mix well.

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