Romanian Recipes Wiki
Register
Advertisement

Description[]

In Romanian: Snitel din carne tocata

Ingredients[]

Directions[]

  1. Mix the ground meat with salt and pepper.
  2. From this paste, shape 6 flat patties about ½ inch thick.
  3. Dredge with bread crumbs and fry in hot shortening.
  4. Serve with French fries, mashed potatoes or boiled vegetables with melted butter on top of them.
Advertisement