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In Romanian: Sarmalute in foi de vita 1¾ lb / 750 g ground meat (pork, beef, turkey or mixture...
Stick your fork in... pork As a staple in Romanian cuisine, pork is often used in winter meals...
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|current||00:30, July 30, 2010||500 × 333 (26 KB)||Elle Bee (Talk | contribs)|
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