In Romanian: Melanj de fructe proaspete



  1. Peel, seed and thinly slice the pears and apples.
  2. Peel, side and quarter and plums.
  3. Wash the grapes well and drain.
  4. Peel and cube the cantaloupe.
  5. Mix all fruits with the sugar, wine and lemon juice and refrigerate for 2 – 3 hours.
  6. Serve in cups or glasses with a ladyfinger.

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