Description[]
In Romanian: Jeleu in straturi colorate
Ingredients[]
- ½ Sour Cream Jello Pudding ingredients
- ½ Chocolate Jello Pudding ingredients
- ½ Wine Jello Pudding ingredients
- ½ Vanilla Jello Pudding ingredients
Directions[]
- Prepare the sour cream, chocolate, wine and Vanilla Jello Puddings using half of each quantity.
- First make the sour cream one and pour in the mold.
- Refrigerate.
- After it gels, gently pour the chocolate one and refrigerate until it gels.
- Repeat this procedure with the wine and Vanilla Jello Puddings.
- Before serving, briefly place the mold in hot water and turn onto a plate.