FANDOM


DescriptionEdit

In Romanian: Papricas de iepure

IngredientsEdit

DirectionsEdit

  1. Cut the rabbit into small pieces and fry in a pan with the lard and chopped onion.
  2. When the meat is golden brown, add paprika, salt, lemon juice and water to cover.
  3. Simmer until the liquid is half reduced, then put into the oven, uncovered, until the remaining liquid is again halved.
  4. Before serving, add 2 – 3 tablespoons of sour cream.
  5. Serve with Cream of Wheat Dumplings, boiled macaroni or mashed potatoes.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.